To make this Spinach stuffed, bacon wrapped chicken delight, you will need the following ingredients:
4 boneless skinless chicken breasts
1 bunch fresh spinach (washed and chopped, stems removed)
8 slices bacon
1 cup mozzerela cheese
1/4 cup sour cream
1/4 cup cream cheese with chives (could use other flavors such as herb or spinach)
2 cloves garlic, minced
1/4 cup itallian bread crumbs
salt & pepper to taste
Pound each breast thin.
Place spinach in the microwave for 3 minutes. (Use glass bowl)
Drain excess liquid from spinach.
Add sour cream,
cream cheese with chives,
and pepper. Mix well.
Place a heaping scoop of the spinach mixture on the chicken.
Roll the chicken breasts around the spinach mix.
Wrap 2 slices of bacon arround each breast.
Place the chicken on a baking sheet and bake in a pre-heated 375 degree oven for 35 minutes.
after the 35 minutes has elapsed, turn the oven to 500 degrees to crisp bacon for 5-10 minutes.