Spinach Stuffed Chicken Breasts Recipe!

This recipe is fairly simple. It is delicious and filling, but even better, it’s something really different! Oh! and it’s wrapped in BACON? Even better!!


To make this Spinach stuffed, bacon wrapped chicken delight, you will need the following ingredients:

4 boneless skinless chicken breasts

1 bunch fresh spinach (washed and chopped, stems removed)

8 slices bacon

1 cup mozzerela cheese

1/4 cup sour cream

1/4 cup cream cheese with chives (could use other flavors such as herb or spinach)

2 cloves garlic, minced

1/4 cup itallian bread crumbs

salt & pepper to taste

Pound each breast thin.

Place spinach in the microwave for 3 minutes. (Use glass bowl)

Drain excess liquid from spinach.

Add sour cream,

cream cheese with chives,

cheese,

bread crumbs,

garlic,

salt,

and pepper. Mix well.

Place a heaping scoop of the spinach mixture on the chicken.

Roll the chicken breasts around the spinach mix.

Wrap 2 slices of bacon arround each breast.

Place the chicken on a baking sheet and bake in a pre-heated 375 degree oven for 35 minutes.

after the 35 minutes has elapsed, turn the oven to 500 degrees to crisp bacon for 5-10 minutes.

Enjoy!!

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