1 lb box Ziti pasta
(if you can’t find Ziti, you can use any shape you want!)
1 quart marinara (click here for easy marinara recipe)
6 oz provolone cheese
2 cups mozzarella cheese
1 1/2 cup sour cream or ricotta cheese (I prefer sour cream)
1 egg (If you are using ricotta)
2 tbs parsley
grated Parmesan cheese (Please use fresh! Not canned!)
1 lb chopped Italian meatballs or browned ground beef
Add your chopped meatballs or browned ground beef to the marinara and use half of the sauce (2 cups) to cover the bottom of a 13×9 baking dish.
Now add 2 cups of mozzarella and the Parmesan. Repeat layers.
Bake uncovered in a pre-heated 350 degree oven for 30 – 35 min
Time to eat!